This Simple Mini Chocolate Chip Cookie Cereal is an enticing and delicious way to enjoy something sweet. What could possibly be better than fresh yummy cookies covered in a bowl of cold milk? Every bite leaves you wanting more and more. It doesn’t matter how old you are, because this cookie cereal is for people of all ages.
Got a craving for something sweet? Our cookie recipes will hit the spot! With tons of mouth-watering options, it’s time to channel your inner chef and try something new. Get ready for a deliciously satisfying treat!
What do you need to make Simple Mini Chocolate Chip Cookie Cereal?
Tube of your favorite premade cookie dough or use our recipe for The Best Chocolate Chip Cookies To Date – We love to use chocolate chip, but you could also go with sugar cookies, peanut butter, or even oatmeal if you want.
Milk – You can use regular milk, almond milk, cashew milk, or any other milk replacement that fits your dietary needs.
How To Make Mini Cookie Cereal?
Take the premade cookie dough and roll it into dough balls that are ¾ inches in size.
Using your fingers or the back of a spoon flatten them out on a baking sheet.
Bake the mini cookies at 350 degrees F. for 10 minutes.
Allow the chocolate chip cookies to cool off, then place them in a cereal bowl.
Drizzle with ice-cold milk and enjoy!
Can I Make Cookie Bites Cereal With Homemade Cookie Dough?
Yes, absolutely, you can use homemade cookie dough. This recipe for mini chocolate chip cookie cereal has been a hot trending item, and part of that is because it’s easy to customize. If you have a tried and true recipe, feel free to bake those little cookies and enjoy them in a bowl with yummy milk.
Why Should I Make This Mini Chocolate Chip Cookie Cereal?
I feel like there are many reasons to indulge in this tasty cookie cereal! First of all, this is one of my favorite cooking with kids’ ideas. They love hanging out in the kitchen with you and baking, so it’s a great time to teach them there way around. Plus, they go wild for these adorable cookies and the fact you can eat them with a spoon. So, if you are looking for ideas on cooking with kids summer recipes, be sure to add this one to your list.
Secondly, this is a huge trending idea right now, and we are all wondering why we didn’t start this idea sooner! Many of us already dip freshly baked cookies in milk anyway. So why not skip the middle man and simply place them in a bowl and cover them with ice cold milk. Then you can eat them with a spoon and your hands never even get messy. Once you taste them, you will be blown away by how good they are.
Can I Make The Cookie Breakfast Cereal Ahead of Time?
Of course! You can whip up a batch of the cookies and place them in a sealed plastic or glass container. They will last around 4-5 days and can be enjoyed with milk at any point during that time. After about 5 days, they will start to go stale and may not be as good, so taste test them before filling up your bowl.
- 1 tube chocolate chip cookie dough
- ½ gallon milk
- Roll out cookie dough into ¾ inch balls
- Pat down to flatten
- Cook for 10 minutes at 350
- Let cool and place in a bowl
- Add milk and enjoy
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Nutrition InformationYield 3 Serving Size 24
Amount Per Serving Calories 562Total Fat 23gSaturated Fat 14gTrans Fat 1gUnsaturated Fat 8gCholesterol 79mgSodium 512mgCarbohydrates 57gFiber 0gSugar 56gProtein 33g
I am not a nutritionist. All nutrition values have been automatically generated. If you have questions, please have a professional look at the ingredients and help you with new values.