Skip to Content

Best Almond Chicken Florentine

If you’re looking for an amazing chicken dish that is sure to impress, look no further than our Best Almond Chicken Florentine. This mouth-watering dish features chicken served with a delicious homemade white sauce, fettuccini, spinach and almonds. It’s the perfect meal for any occasion, and your guests will be absolutely amazed at how delicious it is. Trust us, this is one dish that you definitely don’t want to miss!

Chicken Florentine

*This site contains affiliate links which means that I may receive commissions for purchases made through these links. However, please know that I only provide links to products that I actually use and wholeheartedly recommend!

There are a lot of reasons to fix our Best Almond Chicken Florentine over any other recipe. First, it’s incredibly delicious. The combination of chicken, spinach, and almonds is simply irresistible. Second, it’s healthy. This dish is packed with protein and fiber, making it a nutritious option for any meal. Third, it’s easy to make. With just a few simple ingredients, you can have this meal on the table in no time. So what are you waiting for? Give our Best Almond Chicken Florentine a try today! You won’t be disappointed.

What Ingredients Are Needed For Best Almond Chicken Florentine

  • Whole Toasted Almonds
  • Onion
  • Garlic
  • Mushrooms
  • Butter
  • Flour
  • Water
  • Milk
  • Sherry
  • Tarragon
  • Chicken Breasts
  • Fettuccine 
  • Fresh Baby Spinach

How Do you Make Almond Chicken Florentine

  1. Chop almonds and set aside. 
  2. Cook the fettuccine according to package instructions.
  3. Melt butter in a large skillet. 
  4. Add onion, garlic and mushrooms and cook until soft. 
  5. In a separate bowl, mix together flour and water until smooth.
  6.  Pour into the skillet and stir well.
  7. Add milk to the skillet and stir until the sauce begins to thicken. 
  8. Add the sherry, herbs, spinach and chicken and stir well.
  9. When fettuccine is cooked through, drain. Stir into sauce mixture, sprinkle with almonds and serve.

What Do You Serve With Chicken Florentine? 

With our recipe you can either eat it by itself as a one pan dish because it has your protein, veggies and pasta all combined. Or you can add a fresh salad on the side.

Chicken Florentine

How Long Will Almond Chicken Florentine Last In The Refrigerator?

  • Leftovers can be kept in the refrigerator for up to 5 days, if covered.
  • To freeze the chicken and sauce, place them in an airtight container and freeze for up to two months.
  • Reheat the chicken with the sauce in 30-second increments in the microwave or on a skillet.

Things In My Kitchen I Cannot Live Without 😊

Masterbuilt 20070910 30-Inch Black Electric Digital Smoker, Top ControllerMasterbuilt 20070910 30-Inch Black Electric Digital Smoker, Top ControllerMasterbuilt 20070910 30-Inch Black Electric Digital Smoker, Top ControllerInstant Pot Ultra 80 Ultra 8 Qt 10-in-1 Multi- Use Programmable Pressure Cooker, Slow Cooker, Rice Cooker, Yogurt Maker, Cake Maker, Egg Cooker, Sauté, and more, Stainless Steel/BlackInstant Pot Ultra 80 Ultra 8 Qt 10-in-1 Multi- Use Programmable Pressure Cooker, Slow Cooker, Rice Cooker, Yogurt Maker, Cake Maker, Egg Cooker, Sauté, and more, Stainless Steel/BlackInstant Pot Ultra 80 Ultra 8 Qt 10-in-1 Multi- Use Programmable Pressure Cooker, Slow Cooker, Rice Cooker, Yogurt Maker, Cake Maker, Egg Cooker, Sauté, and more, Stainless Steel/BlackKitchenAid KE060OHOBA Classic Utility Whisk, One Size, Black 2KitchenAid KE060OHOBA Classic Utility Whisk, One Size, Black 2KitchenAid KE060OHOBA Classic Utility Whisk, One Size, Black 2Hiware 200-Piece Parchment Paper Baking Sheets 12 x 16 Inch, Precut Non-Stick Parchment Sheets for Baking, Cooking, Grilling, Air Fryer and Steaming - Unbleached, Fit for Half Sheet PansHiware 200-Piece Parchment Paper Baking Sheets 12 x 16 Inch, Precut Non-Stick Parchment Sheets for Baking, Cooking, Grilling, Air Fryer and Steaming – Unbleached, Fit for Half Sheet PansHiware 200-Piece Parchment Paper Baking Sheets 12 x 16 Inch, Precut Non-Stick Parchment Sheets for Baking, Cooking, Grilling, Air Fryer and Steaming - Unbleached, Fit for Half Sheet PansGood Cook Steel Nonstick Bakeware, 3 Piece Cookie Sheet SetGood Cook Steel Nonstick Bakeware, 3 Piece Cookie Sheet SetGood Cook Steel Nonstick Bakeware, 3 Piece Cookie Sheet SetCOSORI Air Fryer Oven Combo 5.8QT Max Xl Large Cooker (Cookbook with 100 Recipes), One-Touch Screen with 11 Precise Presets and Shake Reminder, Nonstick and Dishwasher-Safe Square Design Basket, BlackCOSORI Air Fryer Oven Combo 5.8QT Max Xl Large Cooker (Cookbook with 100 Recipes), One-Touch Screen with 11 Precise Presets and Shake Reminder, Nonstick and Dishwasher-Safe Square Design Basket, BlackCOSORI Air Fryer Oven Combo 5.8QT Max Xl Large Cooker (Cookbook with 100 Recipes), One-Touch Screen with 11 Precise Presets and Shake Reminder, Nonstick and Dishwasher-Safe Square Design Basket, BlackKitchenAid KSM150PSTG Artisan Series 5-Qt. Stand Mixer with Pouring Shield - TangerineKitchenAid KSM150PSTG Artisan Series 5-Qt. Stand Mixer with Pouring Shield – TangerineKitchenAid KSM150PSTG Artisan Series 5-Qt. Stand Mixer with Pouring Shield - Tangerine

 

If you’re looking for an amazing chicken dish that is sure to impress, look no further than our Best Almond Chicken Florentine. This mouth-watering dish features chicken served with a delicious homemade white sauce, fettuccini, spinach and almonds. It’s the perfect meal for any occasion, and your guests will be absolutely amazed at how delicious it is. So what are you waiting for? Give our recipe a try and let us know what you think in the comments!

Our Other Chicken Dishes To Try:

Chicken Florentine

Best Almond Chicken Florentine

Yield: 6 Servings
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This easy chicken dish is coated in a creamy almond sauce and topped with fresh spinach. So good, you'll want to make it again and again!

Ingredients

  • 1/2 cup whole toasted almonds

  • 1 onion, cut into thin slices

  • 1 clove garlic, mined

  • 1/2 pound mushrooms, sliced

  • 3 tablespoon butter

  • 1/4 cup flour

  • 1/4 cup water

  • 2 cups milk

  • 1/4 cup sherry

  • 1 teaspoon tarragon

  • 2 chicken breasts, cooked and cubed

  • 1 1 pound box of fettuccine 

  • 6 oz fresh baby spinach

Instructions

  1. Chop almonds and set aside. 
  2. Cook the fettuccine according to package instructions.
  3. Melt butter in a large skillet. 
  4. Add onion, garlic and mushrooms and cook until soft. 
  5. In a separate bowl, mix together flour and water until smooth.
  6.  Pour into the skillet and stir well.
  7. Add milk to the skillet and stir until the sauce begins to thicken. 
  8. Add the sherry, herbs, spinach and chicken and stir well.
  9. When fettuccine is cooked through, drain. Stir into sauce mixture, sprinkle with almonds and serve. 
Nutrition Information
Yield 6 Serving Size 1
Amount Per Serving Calories 384Total Fat 16gSaturated Fat 6gTrans Fat 0gUnsaturated Fat 9gCholesterol 56mgSodium 259mgCarbohydrates 37gFiber 4gSugar 7gProtein 24g

I am not a nutritionist. All nutrition values have been automatically generated. If you have questions, please have a professional look at the ingredients and help you with new values.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

 
Skip to Recipe