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Avocado Oatmeal Cookies

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We are in love with these Avocado Oatmeal Cookies.  I’m always on the lookout for new and interesting ways to enjoy oatmeal and I love a good oatmeal cookie.  

These are a bit healthier than your average cookie, since they’re made with avocado instead of butter or oil. These cookies are delicious, nutritious, and SO easy to make. You’re going to love them!

Oatmeal Cookie made with Avocado

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What Ingredients Are Needed For These Cookies?

  • Flour
  • Baking soda
  • Salt
  • Quick Oats
  • Brown Sugar
  • Sugar
  • Egg
  • Honey
  • Avocado

How To Make Avocado Oatmeal Cookies

  1. Combine flour, baking soda, salt, and oats to a medium bowl in a medium bowl and set aside.
  2. In the bowl of a stand mixer combine sugars well then add egg, honey, and mashed avocado and mix until well blended.
  3. Add in flour mixture and raisins and mix until just combined.
  4. Drop by 2 Tbs onto a lined cookie sheet and press gently with a spatula to flatten slightly.
  5. Bake at 300 degrees for 20 minutes or until golden brown.

What Are Avocado Oatmeal Cookies?

Avocado oatmeal cookies are a type of cookie that contains avocado as one of the main ingredients. The use of avocado in this recipe gives the cookies a unique flavor and texture. What sets these cookies apart from other types of cookies is the moist, tender, and slightly chewy texture that the avocado provides. In addition, the natural fats in avocado help to keep the cookies moist and soft.

Why Are Avocado Oatmeal Cookies Healthy?

Avocado oatmeal cookies are considered healthy for a few different reasons. First, as mentioned above, they are lower in fat and calories than other types of cookies. Second, the use of avocado provides numerous nutrients, including fiber, potassium, and vitamins C and E. Finally, these cookies are also vegan and gluten-free, making them suitable for a variety of dietary restrictions.

What Are The Benefits of Using Avocado In Baking?

Fat Replacement is a key advantage.

Avocados are a wonderful replacement for foods that contain less healthy types of fat because they naturally contain a lot of healthy fats. In baking recipes, avocados perform fantastically in place of butter or oil. The healthy fats found in avocados are beneficial for people who need to put on a little additional weight.

How Does Avocado ChangeThe Texture of Baked Goods?

The flavor, texture, or quality of the baked goods is not significantly changed. However, some minor changes may be noticeable. For example, the baked goods may be a little sweeter or softer than usual.  The idea is to alter it without anyone noticing while they are eating it.

What Kind of Avocado Should I Use For Baking?

Although there are several varieties of avocados, I believe Hass avocados are the greatest. They have a lovely flavor that is nearly buttery, as well as a rich and creamy texture.

Can I freeze these cookies?

Yep! Freezing your cookies is very simple.

  • Allow the cookies to finish cooling.
  • Put them on a cookie sheet covered with parchment paper.
  • For two to three hours, freeze until stiff. This action prevents them from staying together during freezing.
  • Put them in an airtight container, mark the date for freezing, and then freeze for up to three months.

What Items You MIght Need To Make This Recipe:

BoxedHome Classic Mixing Bowl Set, BPA Free Plastic, Microwave and Dishwasher Safe (Set of 4, Dark Blue)BoxedHome Classic Mixing Bowl Set, BPA Free Plastic, Microwave and Dishwasher Safe (Set of 4, Dark Blue)BoxedHome Classic Mixing Bowl Set, BPA Free Plastic, Microwave and Dishwasher Safe (Set of 4, Dark Blue)Simply Gourmet Measuring Cups and Spoons Set of 12 Stainless Steel for Cooking & BakingSimply Gourmet Measuring Cups and Spoons Set of 12 Stainless Steel for Cooking & BakingSimply Gourmet Measuring Cups and Spoons Set of 12 Stainless Steel for Cooking & BakingG & S Metal Products Company BakerEze Medium Non-Stick Cookie Pan, 16.9''L x 10.7''W x 0.8''H, Pack of 3, GreyG & S Metal Products Company BakerEze Medium Non-Stick Cookie Pan, 16.9”L x 10.7”W x 0.8”H, Pack of 3, GreyG & S Metal Products Company BakerEze Medium Non-Stick Cookie Pan, 16.9''L x 10.7''W x 0.8''H, Pack of 3, GreyOXO Good Grips Cookie Scoop 3-PackOXO Good Grips Cookie Scoop 3-PackOXO Good Grips Cookie Scoop 3-Pack

 

Other Awesome Oatmeal Cookies To Try

If you’re looking for a fun and delicious way to enjoy your oats, give avocado oatmeal cookies a try! They’re perfect for a quick snack or dessert. Thanks for reading, and I hope you enjoy the recipe!

Oatmeal Cookie made with Avocado

Avocado Oatmeal Cookies

Yield: 12
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes

Learn How To Make Avocado Oatmeal Cookies with this easy recipe.

Ingredients

  • 1 cup flour
  • 1/4 tsp baking soda
  • 1/8 tsp salt
  • 1 cup quick oats
  • 1/2 cup brown sugar
  • 1/4 cup white sugar
  • 1 egg
  • 1 1/2 Tbs honey
  • 1/2 cup mashed avocado

Instructions

  1. Combine flour, baking soda, salt, and oats to a medium bowl in a medium bowl and set aside.
  2. In the bowl of a stand mixer combine sugars well then add egg, honey, and mashed avocado and mix until well blended.
  3. Add in flour mixture and raisins and mix until just combined.
  4. Drop by 2 Tbs onto a lined cookie sheet and press gently with a spatula to flatten slightly.
  5. Bake at 300 degrees for 20 minutes or until golden brown.
Nutrition Information
Yield 12 Serving Size 1
Amount Per Serving Calories 129Total Fat 2gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 1gCholesterol 16mgSodium 73mgCarbohydrates 26gFiber 1gSugar 14gProtein 3g

I am not a nutritionist. All nutrition values have been automatically generated. If you have questions, please have a professional look at the ingredients and help you with new values.

 

Giangi

Monday 25th of July 2022

So yummy!

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