spider cake pops

The Wooden Spoon effect

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“”

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Spider Cake Pops Ingredients – Duncan Hines Vanilla Cake Mix – Eggs – Vegetable Oil – Water – Wilton Candy Melts, chocolate – Frosting – Candy Eyeballs – Hairbo Licorice Lace Get the Recipe!

Spider Cake Pops Step 1 - 1. Mix the cake on low speed until it has binded into a ball in the center of the bowl. The cake being both moist and hot will help it stick together. If it is not binding together, you can add in 1-2 tablespoons of frosting to assist. The dough should be the consistency of cookie dough. Once your cake pop dough is ready, take a heaping single scoop with a small ice cream scoop. Get the Recipe!

Spider Cake Pops Step 2 - Roll the scoop of cake pop dough into a ball. Place on a sheet of parchment paper. Insert the sticks into the cake pop balls. Freeze the cake pops for one hour. Get the Recipe!

Spider Cake Pops Step 3 - Cut the licorice into desired lengths for the spider legs. In a microwave safe bowl, melt the candy melts according to directions. Get the Recipe!

Spider Cake Pops Step 3 - Begin decorating by spooning the melted chocolate over the cake pop. Shake to even out the chocolate. Immediately place the candied eyeballs candies where desired while the chocolate is still wet. Place the licorice lace legs as well. Set the cake pop on parchment paper to allow the chocolate to harden for 5-10 minutes. Get the Recipe!

Spider Cake Pops

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spider cake pops

Hello!

Michelle

“”

Spider Cake Pops

Never miss a recipe!

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