Name: How To Upgrade Canned Cinnamon Rolls
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Cuisine: American
Ingredients: 8 count Can Cinnamon Rolls; 16 ounces Strawberry Pie Filling

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Tired of serving up the same old boring canned cinnamon rolls? We hear you! That’s why we have a unique and flavorful way to take those same ol’ pastries to the next level with this How To Upgrade Canned Cinnamon Rolls post. You can make any breakfast table or gathering the talk of the town!

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upgrading canned cinnamon rolls with strawberry pie filling

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It’s so easy to make – just pop a can of your favorite strawberry pie filling with your go-to Cinnamon Rolls and watch as everyone is left in awe at the amazing dish you’ve created right before their eyes. Add some whipped cream or other yummy toppings, and your masterpiece will be complete.

Upgrade Canned Cinnamon Rolls Ingredients:

Canned Cinnamon Rolls
Pie Filling

How To Make Canned Cinnamon Rolls Better?

Unleash your inner baker and turn ordinary canned cinnamon rolls into an extraordinary treat! Take that flat strip of dough and dress it up with some sweet, juicy fruit like berries or peaches.

Roll the filled-up dough back in a classic spiral shape, break apart each roll carefully to place them in a baking dish and bring out those delectable aromas during baking according to package instructions.

Finally top off this masterpiece you’ve created with included yummy frosting for the perfect finishing touch – delicious!

What Is The Best Way To Eat A Cinnamon Roll?

Put aside that butter knife and throw caution to the wind! Eating a cinnamon roll can be such an adventure – unraveling it like Fruit By The Foot, cutting into quarters as if slicing up an apple, or even just ripping apart with your fingers.

But forget all those edges; after all they won’t give you quite the flavor rush of what lies in its center. It’s time to dig deep for some real decadence…it’s time to indulge in deliciousness one bite at a time by simply eating ‘the heart’ of the bun and leaving behind all else!

What Are Some Of The Best Toppings For A Cinnamon Roll?

Add some fun to your favorite desserts with a variety of tasty toppings! From classic cream cheese frosting and maple pecan topping to the gourmet – try fresh fruit, whipped cream, fruity compote or make things indulgent with chocolate sauce.

For an extra special finish add something crunchy like sweet streusel, bacon bits covered in syrup or top it off with ice cream – powdered sugar optional but recommended!

How Can I Make My Own Cinnamon Rolls?

Let me be your go-to chef! We’ve got two delicious recipes that are definitely worth a try. Get ready to tantalize your taste buds and impress the whole family – don’t forget to take pictures for Instagram!

What Is The Best Way to Store Cinnamon Rolls?

If you want your cinnamon rolls to be as yummy and moist when devoured, the secret lies in an airtight container or a tightly wrapped plastic wrap!

This is like taking them on a mini vacation from their baking tray so they stay just as tantalizingly tasty.

Other Delicious Recipes To Try:

How To Upgrade Canned Cinnamon Rolls

Yield: 8

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Tired of serving up the same old boring canned cinnamon rolls? We hear you!

Ingredients

8 count Can Cinnamon Rolls
16 ounces Strawberry Pie Filling

Instructions

Unroll Canned cinnamon rolls.
Once you have a flat strip of dough, cover it with some fresh fruit like berries or sliced peaches or spoon on your favorite pie filling. (we used strawberry pie filling)
Roll the dough back up in that classic cinnamon roll shape, break the rolls apart and place in a baking dish and bake according to package instructions.
Top with the frosting from the package