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Fun Halloween Oreo Balls Recipe

This Fun Halloween Oreo Balls Recipe is sure to be a hit with the kids! They look like friendly monsters, and they’re perfect for a Halloween party. They’re easy to make, and they’re a lot of fun to eat!

It’s that time of year again where the leaves start changing color, the weather gets a little cooler, and everyone starts gearing up for Halloween. If you’re looking for a fun and easy treat to make this Halloween, look no further than these Oreo balls! They’re simple to make and kids love them. So get your aprons on and let’s get cooking!

Oreo balls That Look Like friendly monsters

Halloween Oreo Balls Ingredients:

How To Make Halloween Oreo Balls?

1. Line a baking sheet with parchment paper.

2. Place oreos in a stand mixer with paddle attachment.

3. Mix at low speed until all of the oreos are crushed into a fine oreo crumble. 

4. Add cream cheese to the mixing bowl.

5. Mix on medium speed until a soft dough forms.

6. Cover the dough in plastic wrap and place in the fridge for at least 30 minutes.

7. Remove the dough from the fridge and roll into tablespoon sized balls.

8. Place the balls in the freezer for 1 hour to chill.

9. In three separate microwave safe bowls, melt the chocolate chips. Heat in 15 to 30 second intervals, checking and stirring each time so that the chocolate doesn’t burn.

10. Remove the cake balls from the fridge and dip them in the melted chocolate. 

11. Place cake balls on the prepared baking sheet and immediately top with candy eyes.

12. Place the chocolate balls in the fridge and allow them to harden completely before serving.

How Long Are Oreo Balls Good For In The Fridge?

Until you’re ready to serve, make sure they are refrigerated in an airtight container. The Oreo balls can be stored in the fridge for up to three weeks.

How Many Oreos in Oreo Balls?

In this recipe we used 36 oreos.  

Oreo balls That Look Like friendly monsters

Can You Make Oreo Balls In A Blender?

Yep, make sure not to over blend the mixture.  You will want it to be a soft dough not too thin!

With just a few ingredients, you can make these adorable little monsters that are sure to bring smiles to everyone’s faces this Halloween. We hope you enjoy making them as much as we enjoyed eating them!

Happy Halloween!

Our Other Fun Halloween Themed Recipes:

Not sure what to do with all that leftover candy?  Try our Halloween Candy Granola Bars

Oreo balls That Look Like friendly monsters

Fun Halloween Oreo Balls Recipe

Yield: 36
Prep Time: 5 minutes
Cook Time: 20 minutes
Resting Time: 2 hours
Total Time: 2 hours 25 minutes

Kid Friendly Monsters made out of Oreo Balls!

Ingredients

  • Family sized pack of oreos, 36 cookies
  • 8 oz cream cheese, softened
  • 4 oz green chocolate melts
  • 4 oz blue chocolate melts
  • 4 oz orange chocolate melts
  • Candy eyes of various sizes

Instructions

  1. Line a baking sheet with parchment paper.
  2. Place oreos in a stand mixer with paddle attachment.
  3. Mix at low speed until all of the oreos are crushed into a fine oreo crumble. 
  4. Add cream cheese to the mixing bowl.
  5. Mix on medium speed until a soft dough forms.
  6. Cover the dough in plastic wrap and place in the fridge for at least 30 minutes.
  7. Remove the dough from the fridge and roll into tablespoon sized balls.
  8. Place the balls in the freezer for 1 hour to chill.
  9. In three separate microwave safe bowls, melt the chocolate chips. Heat in 15 to 30 second intervals, checking and stirring each time so that the chocolate doesn't burn.
  10. Remove the cake balls from the fridge and dip them in the melted chocolate. 
  11. Place cake balls on the prepared baking sheet and immediately top with candy eyes.
  12. Place the chocolate balls in the fridge and allow them to harden completely before serving.
Nutrition Information
Yield 36 Serving Size 1
Amount Per Serving Calories 208Total Fat 12gSaturated Fat 5gTrans Fat 0gUnsaturated Fat 6gCholesterol 8mgSodium 120mgCarbohydrates 25gFiber 1gSugar 14gProtein 2g

I am not a nutritionist. All nutrition values have been automatically generated. If you have questions, please have a professional look at the ingredients and help you with new values.

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