Name: Coca Cola Meatloaf
Prep time: 5 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Yield: 1
Cuisine: American
Ingredients: 1 3/4 c bread crumbs, fresh; 1 lg egg (well beaten); 1/2 c coca-cola; 3 Tbsp Ketchup; 1 Tbsp yellow mustard; 1 tsp salt; 1/2 tsp ground black pepper; 1/8 tsp red pepper flakes; 1 tsp dry basil; 1/3 c Dried parsley; 1 md onion (minced); 2 lb ground beef; ⅓ cup ketchup; ⅓ cup BBQ sauce; 2-3 Tablespoons light brown sugar; 1 teaspoon dijon mustard; salt & pepper

Try our Coca Cola Meatloaf – a classic comfort food with a delightful twist! This recipe takes the traditional meatloaf you know and love and infuses it with the sweet, caramelized flavors of Coca-Cola. The result? A tender and juicy meatloaf with a unique blend of sweet and savory notes that will leave your taste buds dancing.

Whether you’re a fan of Coca-Cola or just looking to jazz up your meatloaf game, this dish is sure to be a hit at your dinner table.

Unleash your creativity with our exciting Meatloaf Recipes! Discover unique and delicious concoctions today..

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In this easy-to-follow guide, we’ll walk you through the steps to create this mouthwatering dish, from mixing the meatloaf to crafting a delectable Coca-Cola glaze that adds that extra special touch

Cooking this Coca-Cola meatloaf is not only a delicious experience but also a nod to the creative ways we can use everyday ingredients to reinvent our favorite meals. This recipe is perfect for family dinners, gatherings with friends, or just when you’re in the mood for a little something different.

What Ingredients are used for Coca Cola Meatloaf?

Meatloaf:

1 3/4 c bread crumbs, fresh
1 lg egg (well beaten)
1/2 c coca-cola
3 Tbsp Ketchup
1 Tbsp yellow mustard
1 tsp salt
1/2 tsp ground black pepper
1/8 tsp red pepper flakes
1 tsp dry basil
1/3 c Dried parsley
1 md onion (minced)
2 lb ground beef

Topping:

⅓ cup ketchup
⅓ cup BBQ sauce
2-3 Tablespoons light brown sugar
1 teaspoon dijon mustard
salt & pepper

How to make Coca Cola Meatloaf?

In a small bowl, mix together the ketchup, BBQ sauce, brown sugar and mustard. Salt and pepper to taste.
In a large bowl: Put egg, pop, catsup, mustard and bread crumbs and mix together well. Add spices, fresh parsley and onion, mixing well. Add the ground beef and mix together well.
Put into a loaf pan (9×5 inches). Bake at 350 degrees for 55 to 75 minutes. Remove from oven and let rest on counter or stove top about 10 minutes before cutting.
Topping: Halfway through cooking, quickly pour over the top. Return to the oven to finish baking.

How long should I let the meatloaf rest before slicing?

Allow your Coca-Cola meatloaf to rest for about 10-15 minutes before slicing into it. This short resting period is crucial as it lets the juices redistribute throughout the meatloaf, ensuring that each slice is as juicy and flavorful as possible.

It also helps the meatloaf to hold its shape, making it easier to cut into neat, satisfying portions.

So, take a moment to savor the tantalizing aroma while your meatloaf rests, and then get ready to enjoy a perfectly succulent slice of Coca-Cola-infused goodness!

Additional Meatloaf Recipes

Variations or Flavor Additions for Coca Cola Meatloaf

While the classic Coca-Cola meatloaf is a delightful treat on its own, you can get creative with variations and flavor additions to suit your taste.

Consider adding diced bell peppers, onions, or minced garlic to the meat mixture for a pop of color and added savory goodness.
Try different spices like smoked paprika, chili powder, or even a hint of cayenne for a bit of heat.
Mix in some grated cheese, such as cheddar or Parmesan, to add a cheesy surprise in every bite.

The possibilities are endless, so feel free to customize this recipe to make it uniquely yours and discover new flavor combinations that you love!

Some Tips for making a moist Coca-Cola meatloaf

To ensure a moist and flavorful Coca-Cola meatloaf, here are some handy tips:

Don’t overmix the meat mixture, as this can make the meatloaf dense. Gentle mixing is key.
Consider using a combination of ground meats, like beef and pork, for a richer flavor.
Don’t skip the resting time after baking; it allows the juices to redistribute and keeps the meatloaf tender.
Don’t be shy with the Cola glaze – basting the meatloaf with it during baking will infuse it with sweetness and moisture.

Follow these tips, and you’ll have a mouthwatering Coca-Cola meatloaf that’s both moist and bursting with flavor.

Our meatloaf is a delightful culinary adventure that combines the comfort of a classic meatloaf with the unexpected sweetness of everyone’s favorite cola.

It’s a dish that’s perfect for family dinners, gatherings, or when you simply want to add a little extra flair to your meal.

Whether you stick with the classic recipe or explore some of the flavorful variations, this dish is bound to put smiles on the faces of those you share it with. So, put on your apron, get creative, and savor the sweet and savory magic of this meatloaf.

It’s a recipe that’s not just about food but also about creating delicious memories around the dinner table.

Enjoy!